The Institute of Baking Arts is dedicated to promoting the art of baking and sugarcraft culture, providing professional education and high-quality products to cake designers and baking enthusiasts in Hong Kong and Mainland China. We are an authorized teaching center and product sales agent for the UK PME Professional Diploma courses and are honored to be the sole distributor of the Italian brand SARACINO in Hong Kong. Our teaching team is fully trained, with all members being certified instructors of the UK PME Professional courses. Our courses cover a variety of techniques, including fondant, sugar flowers, and royal icing, helping students master the latest cake design and baking skills.
Since our establishment, we have not only offered a wide range of courses but also regularly invited internationally renowned sugarcraft cake designers and experienced baking masters to conduct workshops, aiming to elevate the sugarcraft standards in Hong Kong and the surrounding region. We firmly believe in the importance of both creativity and technique. Through our courses, students can enhance their skills while also unlocking limitless creativity. Additionally, we offer equipment rental services and collaborate with various companies and organizations to customize courses for group and corporate clients.
The academy is equipped with world-renowned baking tools and materials, ranging from sugar paste, flower paste tools to fondant decoration techniques. Our goal is to provide comprehensive support to every student, ensuring that both beginners and professionals can find the resources and learning opportunities they need.
What is the main business of The Institute of BakingArts? |
The Institute of BakingArts is dedicated to promoting baking arts and sugar craft culture, offering professional education and high-quality products, and is authorized to teach UK PME Professional Courses and sell Italian SARACINO brand products. |
What aspects are covered in The Institute of BakingArts’ courses? |
Our courses cover various techniques including fondant, sugar flowers, and royal icing, aiming to help students master the latest cake design and baking skills. |
What are the features of the teaching team at the institute? |
Our teaching team consists of instructors who are all rigorously trained and certified in UK PME Professional Courses, possessing extensive teaching experience and professional knowledge. |
Does The Institute of BakingArts offer venue and equipment rental services? |
Yes, we offer venue and equipment rental services and collaborate with various companies and organizations to customize courses for groups and corporate clients. |
Does the institute invite internationally renowned sugar craft cake designers to teach? |
We regularly invite internationally renowned sugar craft cake designers and experienced baking masters to teach, focusing on enhancing sugar craft skills. |
What are the features of The Institute of BakingArts’ products? |
We offer globally recognized baking tools and materials, including fondant, sugar paste tools, and fondant decoration techniques, to meet the needs of various students. |
How can I enroll in courses at The Institute of BakingArts? |
You can register for courses through our website or by directly contacting our customer service, where we will provide detailed enrollment guidelines and course information. |
What are the contact details for The Institute of BakingArts? |
You can contact us via: Contact Person: Ms. Li, Mobile Phone: +(852)-12345678, Email: info@bakingarts.hk. |
What are the future goals of The Institute of BakingArts? |
We look forward to collaborating with more baking enthusiasts and professionals to advance the development of baking arts and sugar craft culture, aiming to become a leading institution in education and product supply in the industry. |